Terms and Conditions

High Season

From April 1 to September 30
From December 20 to January 7
Easter Week
December 8 – Feast of the immaculate
February 14 – Valentine’s Day
1st November Week End
Eurochocolate

Medium Season

From October 1 to December 19
From December 09 to December 19

Low Season

From January 8 to February 7
From February 15 to March 30

Other info

Closed from January 15 to March 15

All prices are intended per room, per night

During the Holidays and High season the minimum stay is 2 nights.

When more than two peolpe, supplement of 25€ per person

– Check in from 14:30 to 23:00
– Check out within 12 am
– Continental breakfast from 8.30 to 10.30 am

Children under 3 years sharing room with parents are free

Please reserve your extra services while you making your booking to garantie you a better service. Thank you

Small dogs allowed. Contact the management for bigger size.

Read inside a room for detailed informations

Confirmation of reservation:
To confirm your reservation, please number your credit card or sending a minimum deposit of 30% by bank transfer.

Cancellation Policy:
Reservations will be charged as follows:
Between 9 and 3 days prior to arrival – 50%
Less than 3 days prior to arrival – full 100%
“No-Shows” and early departures – full 100%
Cancellation fees are calculated on the total value of the reservation(s) made.

Book now

Request a reservation, we will reply as soon as possible

    Località Pieve D’Agnano 06024 Gubbio (PG)
    +39 075 9274103
    Concierge online
    Home Offers

    Dinner with Live Music

    The after pandemic tour will continue on July 10th at Umbria’s Nikis Resort, Italy for the opening of the art exhibition by Nico Van Lucas and Nina Gehl.
    Visit the website

    Read more

    Guided tour offer

    …tours, guided visits and much more!

    Read more

    Massage Offer

    Massages on request with qualified personnel (muscular, relaxing, haemolymphatic, shiatsu and plantar reflexology)

    Read more

    Pasta Offer

    Fresh pasta course

    Read more

    Truffle offer

    Experience the history and processing of one of the world’s finest gastronomic elements, the truffle.

    Read more

    Wine Tour Offer

    On booking guided tours of local wine cellars selected by our Sommelier.

    Read more